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Mrs. Ts Pierogies Four Cheese Medley 12 Count - 16 Oz
Aged cheddar, parmesan, romano & swiss cheeses and creamy whipped potatoes wrapped in tender pasta. Contains a bioengineered food ingredient. Family favorite since 1952. Made in batches. Cooks in minutes. Quick, easy, delicious! From our family to yours since 1952. For more than 70 years, we have been sharing our family favorite pierogies made in our hometown of Shenandoah, Pennsylvania. Create your own family favorite recipes using Mrs. T's Pierogies, smiles included! mrstspierogies.com. Twitter. Pinterest. Facebook. Instagram. For these recipes and more, visit us at mrstspierogies.com.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories280 | ||
| % Daily Value* | ||
| Total Fat of 9g daily value 12 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
| Cholesterol 10mg daily value3percent, | ||
| Sodium 660mg daily value29percent, | ||
| Total Carbohydrate of 43g daily value 16 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 2g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 7g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 50mg Daily Value 4% | ||
| Iron 2.3mg Daily Value 15% | ||
| Potassium 260mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soy, milk, egg.
Choose from a variety of simple & quick prep methods! Saute: Add butter or oil to skillet. Saute for 8 minutes per side. Bake: Preheat oven to 400 degrees F. Spray cooking sheet & both sides of frozen pierogies with non-stick cooking spray. Bake 18-20 minutes. Turn halfway. Boil: Boil 4 quarts water. Add frozen pierogies. Return to boil. Cook for 3 minutes. Drain & serve. Deep Fry: Preheat fryer to 350 degrees F. Cook for 4 minutes or until browned and floating. Air Fry: Toss frozen pierogies in 1 tablespoon olive oil. Cook at 400 degrees F for 12-14 minutes. Shake basket halfway. Cook longer for extra crispiness. Grill: Preheat to 400 degrees F. Spray pierogies with olive oil or butter. Cook for 10-12 minutes. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Cooking times may vary according to equipment used. Dip or Top: Marinara sauce, sour cream, buffalo sauce, everything seasoning. Easy Recipe: Classic butter & onions, sheet pan, grilled BBQ pierogies, pierogies mac & cheese. Just Add Veggies: Veggie stir fry, avocado ranch salad, pierogy primavera, broccoli pierogy skillet. Side Dishes: Kielbasa, grilled chicken, burgers, chicken nuggets. Keep frozen.
Ateeco, Inc.
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