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Jemm Chicago Style Burgers - 48 Oz
No. 1 in Chicago. JemmBurger is the burger lovers' choice! JemmBurger is Chicagoland's best selling (according to the latest AC Nielsen supermarket scan data) brand. That's because since 1959, our name has been synonymous with great burgers! The reason is simple: burger lovers flip for our exceptional flavor! We use only the best ingredients, and our rigorous quality control standards are the highest in the industry. Got a taste for a great burger? Bite into a JemmBurger! We've combined the juicy, delicious taste of the best homemade burger with the speed and convenience of cooking direct from your freezer! Look for all our other quality JemmBurger products in your grocer's freezer. Great taste runs in our family! jmmburger.com. US inspected and passed by Department of Agriculture. Proudly made in Chicago.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories380 | ||
| % Daily Value* | ||
| Total Fat of 32g daily value 50 percentincludes Saturated Fat of 13g daily value66percent, includes Trans Fat of 0g | ||
| Cholesterol 55mg daily value18percent, | ||
| Sodium 370mg daily value15percent, | ||
| Total Carbohydrate of 8g daily value 3 percentincludes Dietary Fiber of 4g daily value15percent, includes Total Sugars of 3g | ||
| Protein 18g | ||
| Calcium 0mg Daily Value 8% | ||
| Iron 0mg Daily Value 20% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy.
Cooking: JemmBurger Chicago Style Beef Patties are at their best when cooked directly from the freezer. Our special blend of spices means there's no need to add extra seasonings. Outdoor Grill: For Medium: Preheat grill to 350 degrees F or until charcoal briquets turn white hot; grill frozen burger 2-1/2 minutes. Turn to cook 2 more minutes or until internal temperature reaches 160 degrees F. Frying Pan: For Medium: Preheat fry pan over medium-high heat; place frozen burger in uncovered pan; fry 2-1/2 minutes or until surface juices appear. Turn and fry 2 more minutes or until internal temperature reaches 160 degrees F. Broiler: For Medium: Preheat broiler; broil frozen burger 4 minutes. If desired, turn burger after 2 minutes for even browning, or until internal temperature reaches 160 degrees F. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep frozen.
BEST CHICAGO MEAT
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.