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Sukhis Chicken Vindaloo Sandwch - 10.4 Oz
White chicken & spiced curry sauce handwrapped in naan. 17 g protein per serving. Certified Halal (Certified by the Islamic Services of America). No preservatives added. Vegetarian. Irresistible Indian Cuisine. Chicken Used Raised with: No antibiotics ever. No added hormones (Federal regulations prohibit the use of hormones in poultry). No preservatives added. Fully cooked. Sukhi's Naanwichg is another creation from my kitchen after numerous requests to create Indian food on the go. Chicken pieces first cooked in a flavorful sauce and then wrapped in a Naan make this a favorite for any occasion. Pack it up for lunch or serve it as a snack. Indian food is now at your fingertips. There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love. - Sukhi Singh. Inspected for wholesomeness by U.S. Department of Agriculture. www.sukhis.com. Follow us! Facebook. Instagram. Pinterest. Twitter. For more products and serving ideas: www.sukhis.com. Made in the USA. Product of USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories310 | ||
| % Daily Value* | ||
| Total Fat of 9g daily value 14 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
| Cholesterol 30mg daily value10percent, | ||
| Sodium 580mg daily value24percent, | ||
| Total Carbohydrate of 42g daily value 14 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 5g | ||
| Protein 17g daily value23percent, | ||
| Calcium 0mg Daily Value 2% | ||
| Iron 0mg Daily Value 20% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, tree nut (coconut), milk.
Heating Instructions: Microwave (Recommended): Microwave cook times may vary depending on oven wattage: 1. Remove film from Naanwich. 2. Wrap Naanwich loosely in paper towel. 3. Heat for 90 seconds on high. 4. Let stand for 1 minute before serving. Conventional or Toaster Oven: 1. Thaw Naanwich (may be refrigerated overnight to thaw; do not refrigerate longer than 3 days). 2. Wrap in foil. 3. Place on baking sheet and bake at 350 degrees F for 20 minutes or until hot. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.