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High Liner Foods Breaded Buffalo Shrimp - 510 GR
Tail-off crunchy, buffalo spiced shrimp. New. Since 1899. Chef inspired recipe. Sustainably sourced. Ready in minutes. Sauce not included. Large, plump & tender shrimp coated in a crispy Buffalo style breading. When you're craving something with a little extra kick - reach for these! Our premium quality you can trust. www.highlinerfoods.com. Send questions or comments to: feedback(at)highlinerfoodsusa.com or call: 1-888-860-3664; www.highlinerfoods.com. BAP Certified. Best Aquaculture Practices: Processor. Farm. bapcertification.org. Sustainably Sourced Seafood: High Liner uses sustainably sourced shrimp that's frozen within hours of harvest to capture every last ounce of freshness and nutrition. With 120 years of seafood heritage, our shrimp go through the most rigorous quality process and you can taste the superiority in the quality! www.highlinerfoods.com/sustainability.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories220 | ||
| % Daily Value* | ||
| Total Fat of 9g daily value 12 percentincludes Saturated Fat of 1.5g daily value7percent, includes Trans Fat of 0g | ||
| Cholesterol 70mg daily value23percent, | ||
| Sodium 740mg daily value32percent, | ||
| Total Carbohydrate of 26g daily value 9 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 10g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 40mg Daily Value 4% | ||
| Iron 1.4mg Daily Value 8% | ||
| Potassium 130mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: crustacean shellfish (shrimp), wheat, soy, milk.
Cooking Instructions: For food safety and optimal quality, please follow these cooking instructions. Keep frozen until ready to prepare - Do not refreeze. Note: Since appliances vary, these cooking instructions are only a guideline. Cook to an internal temperature of 145 degrees F minimum. Cooking Method: Conventional Oven: Temperature: 450 degrees F; Time: 12-14 min; Special Instructions: Flip halfway though cooking. Convection Oven: Temperature: 425 degrees F; Time: 10-12 min; Special Instructions: Flip halfway though cooking. Deep Fryer: 350 degrees F; Time: 2.5 - 3.5 min; Special Instructions: Do not overload fryer. Air Fryer: Temperature: 400 degrees F; Time: 7 min (Guideline - reference air fryer instructions). Let shrimp stand for 2 minutes after cooking. Tastes amazing paired with cool ranch or blue cheese dipping sauces to balance the heat. Or, dip in buffalo sauce for an extra kick. Perfect for entertaining or snacking on-the-go! Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.