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Jongga Kimchi Shelf Stable - 2.8 OZ
Shelf Stable. Gluten free. Vegan. Keto friendly. No added preservatives. Introduction to Jongga Kimchi. Kimchi is a spicy fermented cabbage known worldwide for its deep fermented flavors, health benefits, and is quintessential to Korean cuisine. Jongga is the 1 brand leading in kimchi quality, innovation, and sales worldwide. Enjoy kimchi as a side-dish refreshing your palate with steaks, wings, and rice. Enjoy kimchi as a topping to complement staples like pizza, hot dogs, and burgers. Enjoy kimchi as an ingredient to enhance favorites like pasta, mac & cheese, and tacos. Side dish. Topping. Cooking ingredients. 1 world class product of Korea. Product of Korea. Imported directly from Korea.
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Calories | 5.0kcal | (-) | ||||
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Total Fat | 0.0g | 0% | ||||
Saturated Fat | 0.0g | 0% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | 0% | ||||
Sodium | 290.0mg | 13% | ||||
Potassium | 125.0mg | 3% | ||||
Total Carbohydrate | 1.0g | 0% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 0.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 1.0g | (-) | ||||
Calcium | 0.0mg | 0% | ||||
Iron | 0.0mg | 0% |
Storage Method: Do not directly expose to sunlight. Shelf stable (33 degrees F-77 degrees F) (1 degrees C-25 degrees C). Please cut along the dotted line. Open Carefully as the package may contain extra kimchi juice. Best Before: See printing on the package.
Daesang America Inc.
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