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Pepperidge Farm Gluten Free Butter Crisp Cookies - 5.9 OZ
No artificial flavors or preservatives. Certified gluten free. gfco.org. Contains bioengineered food ingredients. The ingredients from soy and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. Crafted baked goods. Simply crafted gluten-free cookies that melt in your mouth. Creamery butter. Real eggs. Real vanilla. Satisfaction guaranteed. For questions or comments, please call 1-888-737-7374 - Thank you. pepperidgefarm.com. how2recycle.info. Baked in U.S.A.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories140 | ||
% Daily Value* | ||
Total Fat of 6g daily value 8 percentincludes Saturated Fat of 4g daily value20percent, includes Trans Fat of 0g | ||
Cholesterol 30mg daily value10percent, | ||
Sodium 160mg daily value7percent, | ||
Total Carbohydrate of 20g daily value 7 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 11g includes 10g of Added Sugars and daily value of 20percent | ||
Protein 1g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 10mg Daily Value 0% | ||
Iron 0.2mg Daily Value 0% | ||
Potassium 20mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, soy, eggs.,Do not purchase if carton is open or torn.
Pepperidge Farm, Inc.
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