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Hatfield Jumbo Franks - 3 LB
Made with chicken and pork. Gluten free. No MSG. Family owned. Add some Seattle swagger with brown mustard, jalapeno & onion. Inspected for wholesomeness by U.S. Department of Agriculture. simplyhatfield.com. For inspiration visit simplyhatfield.com. Questions? Call toll free: 1-800-743-1191 Mon.-Fri. 8am-4pm. American made.
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Calories | 160.0kcal | (-) | ||||
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Total Fat | 15.0g | 19% | ||||
Saturated Fat | 4.5g | 23% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 40.0mg | 13% | ||||
Sodium | 470.0mg | 20% | ||||
Potassium | 174.0mg | 4% | ||||
Total Carbohydrate | 1.0g | 0% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 1.0g | (-) | ||||
Added Sugars | 1.0g | 2% | ||||
Protein | 6.0g | (-) | ||||
Calcium | 67.0mg | 6% | ||||
Iron | 1.0mg | 6% |
Choking Advisory: For children under 6, cut hot dogs lengthwise and crosswise into small bite-sized pieces. Children should always be seated and supervised while eating.
Fully cooked. Boil: Place frank in water, heat to boil, remove frank. Microwave: Wrap frank in paper towel; Heat 30-35 secs. On high (Ovens vary, times approx). Grill: Medium heat, 8-10 minutes. Keep refrigerated.
CLEMENS FOOD GROUP
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