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Nathan's Famous Beef Franks in Puff Pastry - 28 Count
Beef franks in puff pastry. Since 1916. U.S. inspected and passed by Department of Agriculture. poppopfoods.com. Comments? 866.266.9670 or poppopfoods.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories230 | ||
% Daily Value* | ||
Total Fat of 17g daily value 22 percentincludes Saturated Fat of 8g daily value40percent, includes Trans Fat of 1g | ||
Cholesterol 35mg daily value12percent, | ||
Sodium 590mg daily value26percent, | ||
Total Carbohydrate of 11g daily value 4 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 8g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 4mg Daily Value 0% | ||
Iron 1mg Daily Value 6% | ||
Potassium 2mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg, milk, wheat.
Cooking Instructions: For best results, do not thaw. Remove all packaging prior to cooking. For food safety purposes, cook to an internal temperature of 165 degrees F as measured by a food thermometer. Let stand a few minutes before serving. Microwave not recommended. Do not cook in plastic trays. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Bake 16-20 minutes on parchment lined baking sheet (middle rack) or until pastry is golden. Convection Oven: 1. Preheat oven to 400 degrees F. 2. Bake 16-20 minutes on parchment lined baking sheet (middle rack) or until pastry is golden. Air Fryer: 1. Preheat air-fryer to 325 degrees F. 2. Cook for 12-14 minutes, single layer about 1/2 inch apart on/in air fryer tray / basket. Cook before eating. Keep frozen. Store in freezer at 0 degrees F.
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